Pho Craze Menu
Popular Menu
Appetizers
Rice paper or crispy dough filled with shredded vegetables.
"Seasoned ground meat that has been wrapped in a casing.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Cooked wing of a chicken coated in sauce or seasoning.
Squid.
Bean curd made from soybeans.
Grilled beef wrapped with onion.
Beef Noodle Soup
Vietnamese noodle soup.
Grilled meat that has been cooked on a skewer.
Seasoned raw meat.
A beef noodle soup that is typically served with Cajun or Creole seasoning in the broth.
Seasoned raw meat.
Seasoned raw meat.
Seasoned raw meat.
Seasoned raw meat.
Seasoned raw meat and meatballs
Beef with cinnamon, fennel seeds, star anise, Sichuan peppercorn and cloves.
Kid's Meal
Soup that is made with chicken, broth, noodles, and vegetables.
Chicken Noodle Soup
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with mixed seafood.
Traditional savory soup with crab.
Stir Fried
Shaking cube steak stir fried with garlic over rice.
Shaking cube steak stir fried with garlic over chow mein.
choice of meat. fried rice served with choice of meat beef, chicken, pork, seafood, or shrimp.
Grilled Plate
Grilled beef with shrimp and egg roll served on rice or vermicelli.
Grilled pork with shrimp and egg roll served on rice or vermicelli.
Grilled chicken with shrimp and egg roll served on rice or vermicelli.
Grilled short ribs served on rice or vermicelli.
Grilled pork chop over rice.
Beef stew with carrots over rice, noodles, or bread.
Chow fun noodles with beef.
Vegetarian
Veggie and tofu stir fried over rice.
Veggie and tofu stir fried over chow mein.
Sandwiches
Tofu sandwich.
Beef sandwich.
A Vietnamese sandwich served on a baguette.
Vietnamese pork sandwich.
Chicken sandwich.
Beverages
Dripped coffee mixed with condensed milk.
Pho Craze offers a vibrant and diverse menu that caters to all tastes, whether you're in the mood for something light and crispy or a hearty, soul-warming bowl of soup. As an enthusiastic food reviewer, I was immediately drawn to the appetizers, which feature a variety of delicious starters. The Shrimp Spring Rolls (A1) are a refreshing choice with their delicate, rice-paper wrap filled with fresh shrimp and vegetables. If you're craving something a bit more indulgent, the Grilled Pork Sausage Rolls (A2) or Fried Egg Rolls (A3) offer a crispy exterior with savory fillings that are simply irresistible.
Moving on to Pho Craze’s signature noodle soups, the Pho Craze Special Noodle Soup stands out with its rich, flavorful broth, brimming with tender cuts of beef and a mix of fresh herbs. For those who love a bit of variety, the Grilled Beef Ribeye Noodle Soup brings smoky flavors to the traditional pho, while the Rare Steak and Flank Noodle Soup (a personal favorite) offers the perfect balance of tenderness and taste.
Families can also delight in the kid-friendly offerings, including simple yet flavorful options like Kids Plain Noodle Soup or Kids Steak Noodle Soup, each designed to please even the pickiest eaters.
For a lighter fare, Pho Craze’s Stir Fried section is a must-try. The Shaking Cube Beef Over Garlic Fried Rice is a satisfying and fragrant dish that packs a punch of flavor, while the Shaking Cube Beef Over Chow Mein is perfect for noodle lovers seeking a savory stir-fry experience.
The Grilled Plate options are another highlight, with the Grilled Beef with Shrimp and Egg Roll Plate offering a perfect combination of grilled meats, shrimp, and crispy egg rolls. And for those seeking a vegetarian option, Pho Craze doesn't disappoint—Tofu Spring Rolls and Veggie and Tofu Noodle Soup provide satisfying and flavorful plant-based choices.
Finally, pair your meal with a refreshing Thai Tea or a classic Ice Coffee with Condensed Milk for the ultimate Pho Craze dining experience.